FOR TRUE GOURMANDS

We're proud of having produced Oltspeck with skill and passion in our Vinschgau Valley for three generations. Recla Oltspeck represents an excellence of Italian gastronomy, combining local rural tradition with artisanal mastery. After carefully selecting the meat, we season each de-boned pork leg according to the family recipe, smoke it lightly, and then let it cure for at least eight months. One by one the pieces are checked and marked with a hand-numbered wooden tag. Every detail makes this product exquisite, for true gourmands! Once you've tried it you won't be able to forget its incomparable flavor: balanced, delicate, and distinct.

Strict selection

We produce a limited quantity of Oltspeck: only the amount that can meet the highest standards

Today as yesterday

We still employ the ancient method, respecting our family tradition in every step

Long curing

We leave the meat to dry for at least eight months in the pure, fresh air that blows down from the glaciers of Ortles
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The whole

Oltspeck ~4,50kg

With every bite, the incomparable taste of Recla Oltspeck conveys the care and p...
With every bite, the incomparable taste of Recla Oltspeck conveys the care and passion we put into its preparation. The delicacy of each slice is accompanied by a great symphony of aromatic notes. Its special texture, a result of long curing, allows you to cut exquisitely thin slices for an unparalleled yield.

The half

Oltspeck ~2,50kg

Our signature product, Recla Oltspeck stands out for its long curing process las...
Our signature product, Recla Oltspeck stands out for its long curing process lasting more than eight months. High quality meat and patient artisanal mastery make it an exquisite product, for true food lovers. With this format, which is half of a whole Oltspeck, it's even easier and faster to cut lots of nice, thin, tasty slices.

The quarter

Oltspeck ~1,25kg

Exquisite, tasty, unique: with each bite Recla Oltspeck reveals the value of tra...
Exquisite, tasty, unique: with each bite Recla Oltspeck reveals the value of tradition, artisanal mastery, and things done well, with care and passion. This authenticity is also evident in the beautiful, exclusive packaging, accompanied by a hand-numbered tag. The aromatic notes of Oltspeck, delicate and distinct, are a delight for the palate: a pleasure to enjoy yourself and to share with others.

Sliced

Oltspeck 80g

Tender, delicious, so thin that they melt in your mouth. Recla Oltspeck slices c...
Tender, delicious, so thin that they melt in your mouth. Recla Oltspeck slices can win over any palate with their distinct but delicate aromatic notes. As true gourmets know, they're the right choice for any occasion: for a great quick protein snack, as a special ingredient in a sandwich or on a gourmet pizza, or as a finishing touch to add to any dish.
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