Trade Area
En
De
It
Our specialties
A family history
The Vinschgau Valley
The company
Discover our new sustainability page!
Sustainability Report 2022
Speck Alto Adige PGI
Oltspeck
Pancetta
Smoked Salamini
Cooked hams
Sausages
Italian specialties
Ready meals
Recipes
Speck production
A family history
The Vinschgau valley
About us
Career
Our departments
Recla Market
NEWS
Quality
Sustainability
Our specialties
Speck Alto Adige PGI
Oltspeck
Pancetta
Smoked Salamini
Cooked hams
Sausages
Italian specialties
Ready meals
Recipes
Speck production
A family history
A family history
The Vinschgau Valley
The Vinschgau valley
The company
About us
Career
Our departments
Recla Market
NEWS
Quality
Sustainability
Trade Area
de
it
Risotto with pumpkin
and Speck Alto Adige
40 minutes
easy
Back to list
Magazine
Tasty
News
Pasta with zucchini
and Speck Alto Adige
Bratwurst
with pointed cabbage
and chard
Show all articles